This is the original recipe of the all-natural, low calories, whole wheat bread we had on our April meeting. I love the American sweet breads you can buy at Starbucks because they resemble our Bulgarian cakes. Only they have too much sugar. This one uses honey and is much healthier. It is also very easy to make.
Ingredients:
4 ripe bananas
Honey - 1/2 cup
Canola oil - 3 tbsp
Vanilla essence - 1 and 1/2 tsp
Whole wheat flour - 1 and 1/2 cups
Baking soda - 1 1/2 tsp
Old fashioned oats - 1/2 cup
Salt - 1 pinch
Walnuts - 1/2 cup chopped + some half walnuts arranged on top to garnish
METHOD OF COOKING: Bake the mixture at 350 degrees for 45 -60 minutes.
